Welcome to Hamro Khaja Ghar. We serve memory and culture on a plate, meticulously honoring the aromatic complexity and deep comforts of authentic home-cooked Nepali cuisine.

Our Philosophy
We believe in sourcing the freshest local ingredients to create authentic, memorable dining experiences for every guest.
Culinary Excellence
Our chefs bring years of tradition and innovation to the kitchen, ensuring every dish is a masterpiece of flavor and presentation.
Community Focused
More than just a restaurant, we are a gathering place for friends and family, dedicated to enriching our local neighborhood.

“Our passion is simple: serving incredible food with warm, attentive hospitality to make every meal memorable.”
Head Chef & Team
Representative
Behind every dish we serve is a dedicated team committed to culinary excellence. From sourcing the freshest seasonal ingredients to perfecting our recipes, we pour our hearts into creating a welcoming dining experience. We believe that great food brings people together, and we are honored to share our kitchen's passion with you.
Meet the Experts
Our Dedicated Team

Committed to delivering rich, uncompromised home-style Newari food traditions to food lovers in Tokyo.
R. K. Shrestha
Founder & Owner

Master of custom traditional spice blends and slow-roasted high-altitude cooking preparations.
S. Ghale
Head Kitchen Chef
